Video Demo
Part 1 — Introduction
tamale process text-only version | masa and filling recipes | view next segment »
Making Tamales Video Demo Part 1 – Introduction
14 secs, 1004 KB
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Making Tamales
Demo Videos by Segment
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Part 1 – Introduction
14 secs | 1004 KB -
Part 2 – Soaking the Husks
23 secs | 1.5 MB -
Part 3 – Preparing the Meat Filling
1 min 29 secs | 4.9 MB -
Part 4 – The Spices
2 mins 35 secs | 9.2 MB -
Part 5 – Preparing the Masa
1 min 21 sec | 4.9 MB -
Part 6 – Spreading the Masa
1 mins 1 secs | 7.5 MB -
Part 7 – Filling and Folding the Tamales
2 mins 16 secs | 8.1 MB -
Part 8 – Cooking the Tamales
35 secs | 1.9 MB -
Part 9 – Ready to Eat!
29 secs | 1 MB -
Part 10 – Tamales Fast and Easy!
26 secs | 1.4 MB - Recipes: Masa and Filling (text)